Back in 2010, it was all about soba noodles, velvet cake and cured meats. Today, it's oat milk, CBD, the Impossible Burger, acai bowls, and street corn.
In this 2-minute video, Bincy Abraham, MD, reviews her presentation on positioning biosimilars as first-line or switch therapy for patients with IBD, which she gave at the Advances in Inflammatory Bowel...
In this video, Timothy Harlan, MD, discusses the key takeaways of his session on the mediterranean diet at our Practical Updates in Primary Care 2021 Virtual Series on May 13.
