Nutrition

In this podcast episode, Lisa Jones, MA, RDN, LDN, FAND, interviews Rachel Stahl Salzman, MS, RDN, CDN, CDCES, and Livleen Gill, MBA, RDN, LDN, FAND, on the use of continuous glucose monitoring (CGM) in...

In this podcast, Lisa Jones, MA, RDN, LDN, FAND, interviews Malina Malkani, MS, RDN, CDN, about introducing solid foods to infants, common misconceptions about feeding infants, and introducing top...

In this video, Evgeny Berdyshev, PhD, lead author of the study, "Stratum Corneum Lipid and Cytokine Biomarkers at Two Months of Age Predict the Future Onset of Atopic Dermatitis" discusses how lipid and...

In this podcast episode, Anil Harrison, MD, and Paul Shiu, DO, discuss hypertension, including diet recommendations, how hypertension develops, and references to guidelines from The Journal of Nuclear...

In this episode, Lisa Jones interviews Sherri Jones, MS, MBA, RDN, LDN, SSGB, CPHQ, FAND, about tracking nutrition care outcomes and advancing evidence-based nutrition practice research. This is episode 4...

In this podcast, Lisa Jones, RDN, LDN, FAND, speaks with Liz Friedrich, MPH, RDN, CSG, LDN, FAND, NWCC, about best practices for creating an individualized nutrition care plan for older adults, common...

In this podcast episode, Lisa Jones, interviews Amylee Amos, PhD, RDN, IFMCP, about the key arguments and controversies surrounding specific diets in relation to Alzheimer disease prevention and management,...

In this podcast episode, Stacy Loeb, MD, MSc, PhD (hon), discusses the association between a plant-based diet and prostate cancer risk, how the diet is beneficial in reducing the risk of fatal prostate...

In this podcast, John Harrington, MD, speaks with Angela Hogan, MD, about the importance of safely introducing eggs and peanuts in infants aged 4 to 6 months to help reduce their risk for developing a...