Nutrition

Your patient is a 51-year-old man with a family history of cardiovascular disease and cancer. He asks you if his diet increases the likelihood that he will die from one of those diseases.

Lauren Thomas Berube, PhD, RDN, from the New York University Steinhardt Department of Nutrition and Food Studies, reviews important dietary needs and considerations for pregnant women.

The mother of a 5-month-old girl is curious about introduction of solid foods into her daughter's diet. She asks for your recommendation on when to begin introducing solid foods and how long to wait between...

Your patient is a 67-year-old woman concerned about her risk of hip fractures. She tells you that she drinks milk and takes vitamin D supplements everyday but asks if there are any other lifestyle changes...

Eating certain foods and avoiding others may make a difference in the inflammation and pain caused by psoriatic arthritis. Which foods are not part of an anti-inflammatory diet? Take our quiz to find out! ...