Nutrition
Nutrition
10/15/2015
Researchers from the CDC and FDA used nationally representative surveillance data to examine annual rates of adverse events associated with the use of dietary supplements.
10/15/2015
Nutrition
Nutrition
10/15/2015
Researchers from the CDC and FDA used nationally representative surveillance data to examine annual rates of adverse events associated with the use of dietary supplements.
10/15/2015
Diabetes Q&A
Diabetes Q&A
10/13/2015
Researchers evaluated the effects of red and white wine consumption on glycemic and lipid control in patients with type 2 diabetes.
10/13/2015
Research Summary
Research Summary
10/11/2015
Miranda Manier, BA
A Mediterranean diet combined with a diet low in certain sugars and supplemented with partial enteral nutrition significantly reduced disease activity and improved quality of life in patients with...
10/11/2015
Nutrition
Nutrition
10/02/2015
A recent study examined the effects of replacing saturated fats with unsaturated fats and high-quality carbohydrates on the risk of developing heart disease.
10/02/2015
Nutrition
Nutrition
10/02/2015
A recent study examined the effects of replacing saturated fats with unsaturated fats and high-quality carbohydrates on the risk of developing heart disease.
10/02/2015
Nutrition
Nutrition
09/29/2015
A new comprehensive review examined the effects of regular consumption of sugar-sweetened beverages on the risk of diabetes, cardiovascular disease, and stroke.
09/29/2015
Nutrition
Nutrition
09/23/2015
A recent study examined which fruits and vegetables are most closely associated with changes in weight.
09/23/2015
Nutrition
Nutrition
09/23/2015
A recent study examined which fruits and vegetables are most closely associated with changes in weight.
09/23/2015
Nutrition
Nutrition
09/21/2015
A new study compared the effects of a high-protein meal and a moderate-protein, high-fiber meal on appetite and energy intake.
09/21/2015