A new study finds that oral fecal microbiota transplantation (FMT) capsules combined with partial enteral nutrition are as effective as immunosuppressants in treating pediatric Crohn disease. The treatment...
A large prospective study found that specific dietary lignans and whole grain foods are associated with a significantly reduced risk of incident gout, highlighting the potential role of the gut microbiome...
A global analysis reveals growing diabetes burden linked to alcohol consumption, with projections pointing to continued increases without targeted intervention. This study was presented at the Endocrine...
Presented at the 2025 American Society for Metabolic and Bariatric Surgery Annual Meeting, June 15–19 in Washington, D.C., this study compared patient-reported eating-related outcomes following sleeve...
In this expert interview, Deepak L. Bhatt, MD, MPH discusses guideline-based and emerging strategies for reducing recurrent ischemic stroke risk. From dietary interventions and blood pressure control to...
A new study reveals that most patients discontinue GLP-1 receptor agonists within a year, with significantly higher dropout rates among those using them for weight loss rather than diabetes management.
...
Individuals with prediabetes who achieve a weight loss of at least 5% experience significant improvements in insulin sensitivity and reductions in visceral fat, suggesting that remission of prediabetes can...
Oxalate nephropathy is a commonly underrecognized cause of chronic kidney disease and end-stage kidney disease with multiple etiologies, including primary hyperoxaluria, enteric hyperoxaluria, or ingestion...
