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NUTRITION411: THE PODCAST, EP. 31
Nutrition411: The Podcast
NUTRITION411: THE PODCAST, EP. 31
Nutrition Strategies for Improved Cognitive Function in Patients With Alzheimer Disease
11/16/2023
Lisa Jones, MA, RDN, LDN, FAND
In this podcast episode, Lisa Jones, interviews Amylee Amos, PhD, RDN, IFMCP, about the practical and actionable nutrition strategies that dietitians can recommend to individuals managing Alzheimer disease...
11/16/2023
NUTRITION411: THE PODCAST, EP. 22
NUTRITION411: THE PODCAST, EP. 22
Barriers to Implementing Clinical Process Improvement Strategies
11/06/2023
Lisa Jones, MA, RDN, LDN, FAND
In this episode, Lisa Jones interviews Sherri Jones, MS, MBA, RDN, LDN, SSGB, CPHQ, FAND, about barriers to implementing clinical process improvement strategies and how to address and overcome the barriers...
11/06/2023
NUTRITION411: THE PODCAST, EP. 29
Nutrition411: The Podcast
NUTRITION411: THE PODCAST, EP. 29
Practical Dietary Recommendations for Patients at Risk, Diagnosed With Alzheimer Disease
10/30/2023
Lisa Jones, MA, RDN, LDN, FAND
In this podcast episode, Lisa Jones interviews Amylee Amos, PhD, RDN, IFMCP, about how dietitians can effectively translate the latest research on diet and Alzheimer disease into practical dietary...
10/30/2023
NUTRITION411: THE PODCAST, EP. 21
Nutrition411: The Podcast
NUTRITION411: THE PODCAST, EP. 21
Using Clinical Process Improvement Strategies to Optimize Patient Outcomes
10/25/2023
Lisa Jones, MA, RDN, LDN, FAND
In this episode, Lisa Jones interviews Sherri Jones, MS, MBA, RDN, LDN, SSGB, CPHQ, FAND, about the ways dietitians can utilize clinical process improvement strategies, supported by evidence-based...
10/25/2023
Nutrition
Nutrition
Glucosamine Chondroitin Intake and Mortality
09/27/2022
In this podcast, Dana E. King, MD, discusses his team’s latest research that examined the association between glucosamine/chondroitin supplement use and mortality rates, as well as what the study results...
09/27/2022
PODCAST
PODCAST
Addressing Food Insecurity and Obesity in the Same Household
06/03/2022
In this podcast, Dr Nyenhuis discusses the compounded burdens of obesity and food insecurity in rural United States, designing a culinary nutrition session for families affected by these burdens, and...
06/03/2022
plant based diets
plant based diets
Vegan and Vegetarian Diets
05/01/2022
Plant-based diets are known to help lower risks of CVD, diabetes, cancer, and other chronic diseases, but if not planned carefully, these diets can lead to certain nutritional deficiencies. Riley Thornton,...
05/01/2022
dairy consumption
dairy consumption
Dairy and Early Menopause: Is There a Connection?
03/02/2022
Alexandra Purdue-Smithe, PhD, from the National Institutes of Health, shares her insights on her latest research, which found that certain dairy foods may be tied to the risk of early menopause in...
03/02/2022
Inflammatory Bowel Disease
Inflammatory Bowel Disease
James D. Lewis, MD, MSCE, on the Role of Diet in Crohn Disease
08/01/2019
Dr Lewis highlights the role of diet in Crohn disease, the effect of red and processed meats on risk of disease relapse, and more.
08/01/2019
Irritable Bowel Syndrome
Irritable Bowel Syndrome
William D. Chey, MD, on Dietary Strategies in IBS: Looking Beyond the Elimination Phase
07/08/2019
William D. Chey, MD, from Michigan Medicine, highlights the 3 phases of a low FODMAP diet in the treatment of IBS and the importance of moving a patient from the elimination phase to the reintroduction...
07/08/2019