Nutrition

Resource Center

Featured

Cardiovascular Risk
Cardiovascular Risk
06/21/2022
Your patient is a 36-year-old man who wants to improve his cardiovascular health. He tells you that a large proportion of his diet consists of grains, but he rarely opts for the whole grain option.
06/21/2022
Nutrition
Nutrition411: The Podcast
Nutrition
06/17/2022
In this episode, Lisa Jones interviews Priscilla F. Thomas, MS, RN, RDN, LDN, CDCES, CCM, and Sandra Arevalo MPH, RDN, CDN, CDE, CLC, FADA, on diabetes management, including common diabetes misconceptions,...
06/17/2022
malnourishment
surgeons
malnourishment
06/10/2022
Researchers presented a study at ASMBS 2022 examining the safety and efficacy of revisional bariatric surgery for individuals with malnutrition following prior bariatric surgery.
06/10/2022

Interactive Features

Cardiovascular Risk
Cardiovascular Risk
06/21/2022
Your patient is a 36-year-old man who wants to improve his cardiovascular health. He tells you that a large proportion of his diet consists of grains, but he rarely opts for the whole grain option.
06/21/2022
Nutrition
Nutrition
05/24/2022
Your patient is a 59-year-old man with a family history of stroke. He asks you if there are small changes he can make to his diet to decrease his risk of stroke.
05/24/2022
cardiovascular disease
cardiovascular disease
05/10/2022
Your patient is a 51-year-old man with a family history of cardiovascular disease and cancer. He asks you if his diet increases the likelihood that he will die from one of those diseases.
05/10/2022
pregnancy
pregnancy
04/16/2022
Lauren Thomas Berube, PhD, RDN, from the New York University Steinhardt Department of Nutrition and Food Studies, reviews important dietary needs and considerations for pregnant women.
04/16/2022
Newborn Nutrition
Newborn Nutrition
04/14/2022
The mother of a 5-month-old girl is curious about introduction of solid foods into her daughter's diet. She asks for your recommendation on when to begin introducing solid foods and how long to wait between...
04/14/2022

Clinical Insights

Nutrition
Nutrition411: The Podcast
Nutrition
06/17/2022
In this episode, Lisa Jones interviews Priscilla F. Thomas, MS, RN, RDN, LDN, CDCES, CCM, and Sandra Arevalo MPH, RDN, CDN, CDE, CLC, FADA, on diabetes management, including common diabetes misconceptions,...
06/17/2022
Gastroenterology
Jonathan Aviv
Gastroenterology
06/03/2022
In this podcast, Jonathan Aviv, MD, talks about the current gold standards for treating gastroesophageal reflux disease, where proton-pump inhibitor therapy fits into the treatment regimen, and...
06/03/2022
Nutrition
Lisa Jones
Nutrition
06/01/2022
Lisa Jones, MA, RDN, LDN, discusses new survey findings on food label literacy and how dietitians can help their patients better understand food labeling and craft an individualized diet plan that is right...
06/01/2022
plant based diets
Riley Thornton, RDN
plant based diets
05/01/2022
Plant-based diets are known to help lower risks of CVD, diabetes, cancer, and other chronic diseases, but if not planned carefully, these diets can lead to certain nutritional deficiencies. Riley Thornton,...
05/01/2022
Diet
Diet
04/21/2022
The Mediterranean diet was named Diet of the Year for 2019, but recent evidence suggests followers of the diet may not be consuming enough dairy for heart health. Consultant360 spoke with Karen J. Murphy,...
04/21/2022