Cancer Risk

Nutritional Pearls: Eating Too Much Red Meat May Increase Cancer, Death Risk

Timothy S. Harlan, MD

  • Your patient is a 33-year-old man who is looking to change his diet to become healthier. He tells you he does not want to try a vegetarian or vegan diet and wants to learn about other options.

    How do you advise your patient?

    (Answer and discussion on next page)