Disease Risk

Nutritional Pearl: Ultra-Processed Foods May Increase the Risk of Breast Cancer

Author
Timothy S. Harlan, MD
  • Your patient is a 38-year-old woman who's diet consists of ultra-processed foods. She asks if there are any health risks associated with this type of food, and if so, what foods she should specifically be avoiding.

    How do you advise your patient?

    (Answer and discussion on the next page)